Description A healthy and delicious habit for myself is blending together refreshing calamansi and sweet mango. Suitable for replenishing moisture lightly before/after exercising, when it’s maintenance season but wanting to drink carbonated drinks, and when a refreshing refreshment is needed on a lazy afternoon. This special tea has a refreshing sour taste and sparkling carbonated bubbles produced during the fermentation process. OSULLOC kombucha with 15 kcal for light daily life. Kombucha can be easily consumed as a mango Calamansi powder. Enjoy the lively encounter of refreshing calamansi and sweet mango. The product utilizes a self-developed fermentation method and incorporates honey-fermented kombu extract, resulting in a more enhanced taste and aroma. Like Sangria with fresh seasonal fruits, this healthy drink tastes refreshing and serves with meals and desserts.
Ingredients Contains catechin extracted from green tea for lighter day. Contains BCAA for a healthy, rejuvenated daily life. The product contains Vitamin C for a more energetic day. Scoby made of Jeju green tea-based probiotics, domestic native yeast, and self-developed kombucha made of raw fermented food.
How to use Avoid hot and humid places, seal the opened tea and store it in a cool place.
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